Meal Package – Sides

Please feel free to contact us at 805-543-9543 or info@popolocatering.com with your selections or submit a Free Quote Estimate for us to create an official proposal!

Side Options

Any sides can be selected for your meal packages to create a custom menu! Additional sides can be added to meal package for $2.50 each.

Beans:

  • Refried Beans
  • Black Beans (Vegetarian)
  • Pinto Beans (Vegetarian)
  • Chili Beans

 

Potatoes:

  • Garlic Mashed Red Potatoes
  • Potatoes Au Gratin
  • Roasted Red Potatoes with Rosemary
  • Baked Potato with Butter Pat and Sour Cream
  • Additional Baked Potato Toppings: green onion, shredded cheese, bacon bits – additional $3.00 per person
  • Potato Salad

 

Rice:

  • Spanish Rice
  • White Rice
  • Rice Pilaf

 

Salad:

  • Mediterranean Couscous with Eggplant, zucchini, yellow squash, bell pepper, onion, garlic, capers, and balsamic vinaigrette
  • Farfalle Picatta Salad with Capers, Parsley, Scallions, Parmesan, and a Lemon-pepper Dressing
  • Italian Pasta Salad with Fusilli Pasta, Bell Peppers, Olives, and Dijon Honey Mustard Dressing
  • Caesar Pasta Salad Romaine Lettuce, Fusilli Pasta, House-made Croutons, Parmesan, and Caesar Dressing
  • Caesar Salad with Romaine Lettuce, Housemade Croutons, Parmesan, and Caesar Dressing
  • Tossed Baby Green Salad with Bell Peppers, Feta, Carrots, and Rosemary Balsamic Vinaigrette
  • Raspberry Salad with Green Apple Slices, Candied Walnuts, Gorgonzola and Raspberry Vinaigrette
  • Strawberry Salad with Strawberry Slices, Dried Cranberries, Candied Walnuts, Gorgonzola and Strawberry Vinaigrette
  • Pear Salad with butter lettuce, candied walnuts, crumbled gorgonzola, and a champagne vinaigrette
  • Fresh Vegetable Salad

 

Pasta:

  • Fettuccine Alfredo with Shredded Parmesan (Vegetarian)
  • Pesto Pasta with Roasted Red Peppers (Vegetarian)
  • Pasta Formaggio with Shredded Parmesan (Vegetarian)
  • Spaghetti Bolognese
  • Spaghetti with Marinara (Vegan)
  • Penne de Alba with Marinara (Vegan)

 

Vegetables:

  • Asparagus
  • Seasonal Sauteed Vegetables
  • Roasted Brussel Sprouts
  • Green Beans
  • Broccoli, Cauliflower, and Carrot Medley

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