Platters

PLATTERS

Antipasto With Focaccia

Includes mushrooms, salami, provolone, marinated vegetables & imported olives with focaccia bread.

Small tray-$35.00        Medium tray-$65.00        Large tray-$95.00
(serves 8-10)                   (serves 10-20)                        (serves 20-30)

Roasted Vegetable Platter

Assorted seasonal vegetables marinated & roasted in balsamic vinegar & extra virgin olive oil dressing. Served with crostini or focaccia bread and a roasted red pepper cream cheese.

Small tray-$35.00        Medium tray-$65.00        Large tray-$95.00
(serves 8-10)                  (serves 10-20)                      (serves 20-30)

Fruit & Cheese Platter

A variety of the finest seasonal fruit paired with an assortment of cheese & crackers.

Small tray-$36.00        Medium tray-$65.00        Large tray-$96.00
(serves 8-10)                      (serves 10-20)                  (serves 20-30)

Charcuterie Platter

A variety of the finest seasonal meats and cheeses with an assortment of crackers.

Small tray-$48.00        Medium tray-$78.00        Large tray-$123.00
(serves 8-10)                    (serves 10-20)                     (serves 20-30)

Crudite Platter

An assortment of seasonal raw vegetables with ranch dressing and crackers.

Small tray-$35.00        Medium tray-$65.00        Large tray-$95.00
(serves 8-10)                     (serves 10-20)                   (serves 20-30)

Smoked Salmon Platter

Served with red onion, dill, crackers & creme fraiche.

Small Platter: $48.00          Medium Platter: $78.00           Large Platter: $123.00

Tiger Shrimp

Served with our special homemade cocktail sauce, lemon wedges & capers.

2lbs $50.00

Baked Brie

Served with rosemary, fig confit & crackers.

6″ Wheel: $28.00
10″ Wheel: $54.00

Caprese Platter

A beautiful layered display of sliced, fresh mozzarella, sliced tomato, and whole basil leaves.

Small tray-$35.00        Medium tray-$65.00        Large tray-$95.00
(serves 8-10)                  (serves 10-20)                      (serves 20-30)